Kimchi fried rice: a 15-minute Korean dinner or breakfast
A fast, tangy Korean kimchi fried rice recipe with a fried egg on top, ready in 15 minutes using leftover rice and jarred kimchi.
breakfast
Masala dosa: crispy South Indian rice crepe with potato filling
A fermented rice and lentil crepe folded around spiced potatoes, masala dosa is South India’s classic breakfast and street food.